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Analysis Method for Hygienic Standards of Fermented Liquor and Its Compounded Liquor GB 5009.49-2008Detection standard GB/T 5009.1-2003#General principles for physical and chemical aspects of food hygiene inspection methods # Soybean oligosaccharides # General principles for physical and chemical aspects of food hygiene inspection methods
Scope This standard specifies the analysis methods for various hygiene indicators in fermented liquor and its prepared liquor. This standard is applicable to the analysis of various hygiene indicators in fermented liquor and its prepared liquor p> Normative References The clauses in the following documents become the clauses of this standard through the reference surface of this standard. . For dated reference documents, all subsequent amendments (excluding corrected content) or revisions are not applicable to this standard. Therefore, parties to agreements based on this standard are encouraged to study whether the latest versions of these documents can be used. For undated references, the latest version applies to this standard p>GB/T 5009.1-2003 Methods for Food Hygiene Inspection - Physical and Chemical Part General Principles GB/T 5009.12 Determination of Lead in Food GB/T 5009.34-2003 Determination of Sulfite in Food Function of testing report:1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report 2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms 3. Used as a sales report: issuing legally effective testing reports to make consumers more confident 4. Papers and research: Provide professional personalized testing needs 5. Judicial services: providing scientific, fair, and accurate testing data 6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems100% inspection and testing process:1. Telephone communication and confirmation of requirements 2. Recommend solutions and confirm quotations 3. Mail samples and arrange testing 4. Progress tracking and result feedback 5. Provide reports and after-sales service 6. If urgent or priority processing is requiredTesting and testing characteristics:1. The testing industry is fully covered, meeting different testing needs 2. Fully cover the laboratory and allocate localized testing nearby3. Engineers provide one-on-one services to make testing more accurate 4. Free initial testing, with no testing fees charged 5. Self service order delivery for free on-site sampling 6. Short cycle, low cost, and attentive service 7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc 8. The testing report is authoritative and effective, and is generally used in China |